THE FACES OF GONNELLA
Dedicated to Quality, Committed to You

DAVE GONNELLA
VP of Sales
VICE PRESIDENT OF SALES
At Gonnella, our sales team brings together decades of experience across retail, foodservice, and convenience store channels. As a family business for nearly 140 years, we believe success comes from working side by side with our customers to deliver solutions that fit their business today and create opportunities for tomorrow.

MARCUCCI
Food Service

MAZUKELLI
Food Service
FOODSERVICE SALES MANAGERS
The Foodservice team at Gonnella is focused on delivering breads and rolls that operators can depend on—whether in restaurants, schools, healthcare, or concessions. With a broad portfolio that includes everything from hearty subs and sandwich buns to artisan-style loaves, we provide solutions designed to perform in demanding kitchens. Offering both frozen dough and baked frozen products, our team ensures consistency, versatility, and flavor that foodservice professionals trust day after day.

TOMMY LEE
C-Store
C-STORE & FOODSERVICE SALES MANAGER
In the fast-paced world of convenience retail, Gonnella makes it simple for operators to serve fresh, high-quality options without slowing down. From hot cases to grab-and-go meals, our breads and buns are designed to pair perfectly with popular proteins and prepared foods. With a team dedicated to consistency, speed, and forward-thinking solutions, we’re here to help C-Stores deliver on taste and performance every day.

BOB NASSHAN
Contract Baking
CONTRACT BAKING SALES MANAGER
Innovation at Gonnella begins with collaboration. Our Contract Baking team partners directly with brands and distributors to bring bold new concepts to life—or to refine and scale existing products. With deep R&D expertise, flexible manufacturing lines, and decades of baking experience, we create tailored solutions that perform in the real world. From formulation to packaging, every detail is customized to meet your operational goals and your customers’ expectations.
BUILDING FRESH CONNECTIONS
Our Retail Sales Managers
Gonnella has been a trusted partner to retail bakeries for generations. From in-store bakeries to deli counters and prepared food programs, our team understands the pace and pressures of retail. Built on a legacy of quality, consistency, and innovation, we go beyond supplying bread—we help retailers deliver products their customers return for again and again. With versatile options in both frozen dough and baked frozen formats, our Retail team ensures every operation has the right solution to succeed.

STEVE BARRY
East Region
AL, CT, DE, FL, GA, KY, MA, ME, MI, NC, NH, NJ, NY, OH, PA, RI, SC, VA, VT, WV

JON ERICKSON
West Region
CA, CO, ID, MT,
NV, OR, WA, WY

STANTON KUEHLER
National Accounts

DAN LUCCHESI
Southwest Region
AZ, LA, NM, TX, UT

ASHLEY SCOTT
Midwest Region
AR, IA, IL, IN, KS, MN, MO,
MS, ND, NE, OK, SD, TN, WI
Get in Touch
How Can We Help?
Need help or have a question? The Gonnella team is always eager to hear from you. Whether you’re curious about our product lines—from frozen dough to baked frozen offerings—or need assistance navigating recipes, handling instructions, or placing an order, we’re here to provide support. Contact Gonnella using the form below and we’ll respond promptly with the same care that goes into every loaf we bake.
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